Italyflavors - Italian Taste » Sea http://www.italyflavors.net Recipes | Wine | Food | Restaurants Fri, 18 Mar 2022 10:57:15 +0000 en-GB hourly 1 https://wordpress.org/?v=3.9.36 Where to eat in Salento? Restaurants and taverns low cost http://www.italyflavors.net/where-to-eat-in-salento-restaurants-and-taverns-low-cost http://www.italyflavors.net/where-to-eat-in-salento-restaurants-and-taverns-low-cost#comments Sat, 06 Sep 2014 07:00:28 +0000 http://www.italyflavors.net/?p=87 The Salento, land suspended between the Ionian Sea and the Adriatic Sea, is a land of sun, history, tradition and great food. The cuisine of Salento is one of the most delicious and tasty in Italy and is based on simple ingredients, and authentic, coming both from land and sea. In small local restaurants and trattorias of Salento is still possible to taste the typical dishes of the tradition: the orecchiette with tomato sauce with ricotta, soup to gallipollina, through the anchovies in vinegar, the peppered mussels, octopus pignata and the mythical country of Lecce. Do not forget, then, the wines of Salento (Negroamaro, Primitivo, Salice Salentino), true excellence of Italian wine sector. In Salento, you will not be difficult to come across inns, cottages, restaurants and farms low cost. Lecce, the Baroque city known as “the Florence of the South”, is home to different local optima. For a quick break, in Via dei mogenic, 15, will find the Pizzeria Fratelli La Bufala, while if you want to discover the taste of homemade pasta in Via Idomeneo, 14 is the Picton. If you are looking for a place a little ‘more refined, in Piazzetta Riccardi (at number 13), not far from the city’s public gardens you will find the restaurant Atenze: Here, you can taste the typical cuisine of Salento ee Mediterranean. In the beautiful Otranto, in places Frassanito will find the typical cuisine of the sea of Salento Da Umberto 1972 The Promenade Kennedy, however, can give a break to taste the Ristorante Pizzeriaread more

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]]> The Salento, land suspended between the Ionian Sea and the Adriatic Sea, is a land of sun, history, tradition and great food.
The cuisine of Salento is one of the most delicious and tasty in Italy and is based on simple ingredients, and authentic, coming both from land and sea.

In small local restaurants and trattorias of Salento is still possible to taste the typical dishes of the tradition: the orecchiette with tomato sauce with ricotta, soup to gallipollina, through the anchovies in vinegar, the peppered mussels, octopus pignata and the mythical country of Lecce.
Do not forget, then, the wines of Salento (Negroamaro, Primitivo, Salice Salentino), true excellence of Italian wine sector.

In Salento, you will not be difficult to come across inns, cottages, restaurants and farms low cost.

Lecce, the Baroque city known as “the Florence of the South”, is home to different local optima. For a quick break, in Via dei mogenic, 15, will find the Pizzeria Fratelli La Bufala, while if you want to discover the taste of homemade pasta in Via Idomeneo, 14 is the Picton.
If you are looking for a place a little ‘more refined, in Piazzetta Riccardi (at number 13), not far from the city’s public gardens you will find the restaurant Atenze: Here, you can taste the typical cuisine of Salento ee Mediterranean.

In the beautiful Otranto, in places Frassanito will find the typical cuisine of the sea of Salento Da Umberto 1972 The Promenade Kennedy, however, can give a break to taste the Ristorante Pizzeria Il Wolverine and discover the traditional dishes typical of Otranto and Salento.

Along the Ionian Coast, Gallipoli, there are restaurants and cafes. Among others, we point out the Trattoria la Puritate, famous for its excellent prawns with salt.

If you find yourself in the picturesque Greece of Salento, in addition, you can dine at the Trattoria Tozzi Soleto, a simple place, characterized by an excellent home cooking.

But do not forget to drop even lower Salento: Here we recommend you the delicacies that belong to the tradition of Salento cuisine prepared with care and extraordinary taste from La Rua de Travaj them to Patu and the Trattoria Fulana to Giuliano di Lecce.

Let’s find out where to eat in Salento.

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