After the huge crowd of the first edition (over 15,000 people in three days) returned to Milan, organized by Barley Arts Promotion and Good - Food & Events in Carroponte Sesto San Giovanni (MI) —- STREEAT FOOD TRUCK FESTIVAL ® —– &# ...
Where to eat in Capri with less than twenty euro? The kiosks by the beach: From the Lighthouse of Punta Carena Antonio: This is an old-fashioned little bar, just below the lighthouse. Take a dip, take a little ‘sun and then you sit at one of the tab ...
Alto Adige is Italy’s northern-most province, anchored by the city of Bolzano, sharing a long border and a powerful cultural interconnection with neighboring Austria. Also known as South Tyrol, the land fluctuated between Austrian and Italian control at ...
The Salento, land suspended between the Ionian Sea and the Adriatic Sea, is a land of sun, history, tradition and great food. The cuisine of Salento is one of the most delicious and tasty in Italy and is based on simple ingredients, and authentic, coming ...
Everything is ready to welcome newcomers into the great family of the Presidium, the project of Slow Food Foundation for Biodiversity in 2003 that protects and promotes the products at risk of extinction by working with over 13,000 farmers and artisans in ...
Bruschetta with Porcini Ingredients 4 slices homemade bread 4 Mushrooms 2 cloves garlic 5 tablespoons olive oil 1 tablespoon oregano 1 Spicy Chili 1 Celery salt pepper Preparation Crush the garlic and place in a saucepan with 5 tablespoons of olive oil, o ...
On the occasion of Umbria Folk Festival, the Slow Food will be present in Orvieto Piazza Gualtiero August 21 to 23, with the event “The Pleasure of the Garden”. A space laboratory dedicated to the flavors of the earth, but also the knowledge o ...
Tuscan Bread Extra-virgin olive oil Salt Preparation Place the bread cut into slices about 1 inch thick on a wire rack over the coals; if you do not have a barbecue grill you can use your oven or even an old frying pan heated on the stove. When the bread ...
Victims of a passion for quality beer? Loved the hop in all its forms? Want to become a recurring Belgian monks in an abbey? Hoppy Days is the party you need, 3 to 6 July in San Benedetto del Tronto you can find over 150 beers (rolling over thirty plugs), ...
June 10, 2014 @ 19.30 Starting in Piazza XXV Aprile The relationship between the morphology of our cities and what, how and where we consume the food seems to exist only at the time of meals. Yet, if we try to look at the configuration of streets, passa ...